Proper healthy nutrition is important for the health and disease prevention, so among the activities of the Local Development Unit of the Coptic Evangelical Organization is raising awareness of how to make use of agricultural and dairy products to make different types of food such as: making yogurt + sauce + baked goods + pastries in addition to awareness of the storage methods.

Photos of those activities held in Al-Fayoum within the framework of the project “Towards Resilient Egyptian Rural Communities – Women and Youth Initiative”